Debic Mousse au Chocolat

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Debic Mousse au Chocolat

En frossen og pisket chokolademoussedessert klar til servering i fleksibel emballage med integreret tud. Ideel til hurtig tilberedning af dessert.

  • Frisk chokoladesmag uden pulvereftersmag
  • Praktisk tud integreret i emballagen
  • Altid god kvalitet og hygiejne. HACCP-godkendt
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Description

Conservation

Nedkøles ved max. +7 °C

Optimal tilberedelsestemperatur: mellem +2 °C og +7 °C

Nutritional information

Ingredients

  • skummetMÆLK; MÆLKechokolade (18%) (kakaotørstof; MÆLKetørstof; sukker; emulgator: SOJAlecithin); vegetabilsk olie (palmekerne, palme); sukker; emulgatorer: E471, E472b; gulerodsekstrakt.

Product EAN / factsheet

EAN Codes

CU EAN Code: 5410488821885

How to use

Product preparation

  • Whip at medium speed for approximately 5 minutes (depending on whipping equipment used and required result)

  • Add flavors or other ingredients (if wanted) an portion in a recipient of your choice (e.g. using a piping bag)

  • Put in the refrigerator for min. 2 hours until the mousse has stiffened

  • Decorate and serve

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