Technique

Filling

Filling - photo 1 | Debic
Technique

Filling

This technique shows you how to fill eclairs with whipped cream or other fillings in only 5 simple steps.

equipment_needed
  • Piping bag
  • Nozzle

ingredients

step_by_step

For a tailored experience, please select your role.

For chefs
For bakers

you can change preferences at any time from the header