High Coffee
No matter which guests you have at the table, almost all of them will order a coffee afterwards. Give that coffee a tasty upgrade and turn it into a high coffee with the help of Debic’s liquid desserts. This can be a great opportunity for a finale with a wow effect!
Selling desserts remains a challenge. Sometimes your guests are satisfied with a main course or prefer a starter instead of a dessert. But almost everyone orders a coffee to finish the meal.
This coffee moment at the end of a meal lends itself perfectly to upselling. You can offer high coffees as an alternative to high tea or high wine. This requires little preparation time and can be done at a low cost price. But the return is high. And it’s a surprising last pampering moment before your guests leave. You never get a second chance to make a final impression!
