![Laminating - technique | Debic 734a0000-ff27-0003-68ac-08d9a5ee01c1](/sites/default/files/technique/734a0000-ff27-0003-68ac-08d9a5ee01c1.jpg)
![Laminating step1 734a0000-ff27-0003-6d7c-08d9a5edff31](/sites/default/files/technique/734a0000-ff27-0003-6d7c-08d9a5edff31.jpg)
Roll 1kg (1/2 sheet) Debic Croissant Butter lengthwise on the rolling machine to 10 mm.
![Laminating step2 734a0000-ff27-0003-7f1a-08d9a5ee08a5](/sites/default/files/technique/734a0000-ff27-0003-7f1a-08d9a5ee08a5.jpg)
Roll the dough two times as wide as the butter on 13 mm.
![Laminating step3 734a0000-ff27-0003-1d9d-08d9a5ee0b3f](/sites/default/files/technique/734a0000-ff27-0003-1d9d-08d9a5ee0b3f.jpg)
Place the butter lengthwise on the middle of the dough and fold in the sides of the dough.
![Laminating step4 734a0000-ff27-0003-2ffb-08d9a5ee0ee7](/sites/default/files/technique/734a0000-ff27-0003-2ffb-08d9a5ee0ee7.jpg)
Roll the dough with the butter inside to 7 mm thickness.
![Laminating step5 734a0000-ff27-0003-8b07-08d9a5ee125a](/sites/default/files/technique/734a0000-ff27-0003-8b07-08d9a5ee125a.jpg)
Fold in the rolled out dough four times.
![Laminating step6 734a0000-ff27-0003-dfb4-08d9a5ee13f5](/sites/default/files/technique/734a0000-ff27-0003-dfb4-08d9a5ee13f5.jpg)
Rest in the fridge for 15 minutes. Roll the dough with the closed side towards you to 5 mm thickness.
![Laminating step7 734a0000-ff27-0003-4fc4-08d9a5ee1525](/sites/default/files/technique/734a0000-ff27-0003-4fc4-08d9a5ee1525.jpg)
Cut the end of the dough without butter away.
![Laminating step8 734a0000-ff27-0003-aa71-08d9a5ee15de](/sites/default/files/technique/734a0000-ff27-0003-aa71-08d9a5ee15de.jpg)
Fold in the rolled out dough four times. Rest in the fridge for 15 minutes.
![Laminating step9 734a0000-ff27-0003-ee00-08d9a5ee1655](/sites/default/files/technique/734a0000-ff27-0003-ee00-08d9a5ee1655.jpg)
Face the closed side of the dough to the rollers and roll to 2 mm thickness.
![Laminating step10 734a0000-ff27-0003-dde9-08d9a5ee05bf](/sites/default/files/technique/734a0000-ff27-0003-dde9-08d9a5ee05bf.jpg)
Process