
We are Debic
Debic is a professional dairy brand for chefs, pastry chefs, and other foodservice professionals. A core component of any culinary masterpiece, a quality dairy product is the essential ingredient for the success of chefs and bakers. At Debic, we value your confidence and trust.

World Pastry Cup
Made for professional hands at the highest level of competition
Debic is associated with the top culinary figures worldwide. That is why we have for more than twenty years been a proud partner of the Coupe du Monde de la Pâtisserie: the most prestigious competition in the world in the domain of pastry, ice cream, dessert and chocolate
Products used during the competition


Never compromise. If your butter isn’t the best there is, your creations will never reach perfection. So make sure that your quality base is always Debic
Quality
Consistent quality
Debic butters are extensively tested to ensure the perfect result. We can guarantee the consistent Debic quality.
Melting point
Ideal melting point
For every application Debic offers a special butter with different melting points to obtain the best result.
Natural product
100% Natural product
Debic butter is a 100% natural product with a distinctive, pure dairy taste
Products used during the competition
Never compromise. If your butter isn’t the best there is, your creations will never reach perfection. So make sure that your quality base is always Debic
Discover our butters
Quality
Consistent quality
Debic butters are extensively tested to ensure the perfect result. We can guarantee the consistent Debic quality.
Melting point
Ideal melting point
For every application Debic offers a special butter with different melting points to obtain the best result.
Natural product
100% Natural product
Debic butter is a 100% natural product with a distinctive, pure dairy taste

Products used during the competition


It’s essential for any pastry chef, chocolatier or ice cream maker: cream! The taste must be perfect, easy to work with and easy to combine
with other ingredients. Debic offers creams you can build on.
Stand
Superb stand
Debic Stand & Overrun has a superb stand without the risk of collapsing, even after 48 hours
Overrun
An average overrun of 170%
Debic Stand & Overrun has an increased yield due to an improved overrun of 170%
Taste
Rich cream taste and smooth mouthfeel
Debic Stand & Overrun is tasty, as only the taste of real cream can be
Products used during the competition
It’s essential for any pastry chef, chocolatier or ice cream maker: cream! The taste must be perfect, easy to work with and easy to combine
with other ingredients. Debic offers creams you can build on.

Stand
Superb stand
Debic Stand & Overrun has a superb stand without the risk of collapsing, even after 48 hours
Overrun
An average overrun of 170%
Debic Stand & Overrun has an increased yield due to an improved overrun of 170%
Taste
Rich cream taste and smooth mouthfeel
Debic Stand & Overrun is tasty, as only the taste of real cream can be

Debic Ambassadors linked to the World Pastry Cup

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