![Ambassador - 1688543793245 ambassador_profile | Debic 2c090000-6660-d66f-c494-08d9a41631de](/sites/default/files/ambassador/2c090000-6660-d66f-c494-08d9a41631de.jpg)
Carito Lourenço
Fierro, Valencia, Spain"Fierro is an extension of our home, like we have in Argentina. Hospitality is very important to us!"
![Ambassador - 1688543793245 ambassador_about | Debic 2c090000-6660-d66f-2127-08d9a4163d18](/sites/default/files/ambassador/2c090000-6660-d66f-2127-08d9a4163d18.jpg)
ABOUT Carito
When she was a schoolgirl in Argentina, Carito Lourenço would sell homemade cakes to pay for school trips. No wonder her culinary adventures led to her own restaurant; Fierro in Valencia. One guest described eating there as a ‘blind date with twelve people’ since that’s the maximum number of guests. Carito likes it. "We offer a different kind of eating. It’s about sharing." A lot of Carito’s inspiration comes from pastry. "There are many pastry techniques that go into our snacks and many cooking techniques that go into our desserts. The menu is a united whole and there aren’t any distinctions between savoury and sweet."
‘When I first came to Spain, the local cream was a shock. Where was the taste? I have a connection with Debic, because there’s no comparison in terms of taste, stability or performance!’
![Ambassador - 1688543793245 ambassador_handling_1 | Debic 2c090000-6660-d66f-b014-08d9a4163d75](/sites/default/files/ambassador/2c090000-6660-d66f-b014-08d9a4163d75.jpg)
![Ambassador - 1688543793245 ambassador_handling_2 | Debic 2c090000-6660-d66f-0957-08d9a4163d58](/sites/default/files/ambassador/2c090000-6660-d66f-0957-08d9a4163d58.jpg)
![Ambassador - 1688543793245 ambassador_handling_3 | Debic 2c090000-6660-d66f-edf5-08d9a4163d36](/sites/default/files/ambassador/2c090000-6660-d66f-edf5-08d9a4163d36.jpg)
By Carito, with Debic, for you
![Ambassador - 1688543793245 ambassador_recipe_carousel | Debic 2c090000-6660-d66f-c0ad-08d9a4163dcc](/sites/default/files/ambassador/2c090000-6660-d66f-c0ad-08d9a4163dcc.jpg)