Panna cotta ring with berries

Panna cotta ring with berries

Debic Shapes Classic
62180000-15e0-2a28-65be-08d9ae9700c5

Ingredients

For 10 servings

PANNA COTTA RING with berries

10 Debic Shapes Panna Cotta Rings

10 strawberries

30 red currants

20 blueberries

150 ml berry coulis

30 mini red fruit meringues

10 Atsina cress

Preparation

Take the panna cotta ring out of the blister. Put on a plate and cover with plastic. Defrost in the fridge. Clean the strawberries and cut in 4 pieces. Clean the rest of the fruit and set aside.

Finishing touch

Decorate the panna cotta with the fruit, the meringue and the Atsina cherry. Finish with the berry coulis.

Recipe tags Debic Shapes Classic