Debic is part of
Premium whipping cream
Premium cooking cream
<p>Let's Swissle! Zesty citrus matcha Swiss roll.</p>
<p>Delicately sweet holiday dessert with creamy layers.</p>
We are continuously working towards a fully sustainable dairy chain. Find out how Debic does it.
To challenge himself, Simone Devasini adds new products to his range every month.
If there’s one thing we’re extra proud of, it’s our ambassadors from all over the world. Meet the top chefs who trust Debic. Discover their recipes, techniques, values, and why they choose us.
A touch of chocolate on a macaron.
1000 g Debic Mousse au Chocolat
60 x Chocolate macaron shells
Whip Debic Mousse au Chocolat for about 5 minutes.
Pipe the Debic Mousse au Chocolat onto a macaron shell.
Serve alone on the plate or as a treat with coffee depending on the size of the macaron.
By subscribing, you agree to our privacy statement
You are browsing Debic for Bakers
debic for baker
TO ACCESS THIS CONTENT, PLEASE FILL THE FOLLOWING INFORMATION
The FrieslandCampina Privacy Policy applies.
The recipe is waiting for you in your inbox. Enjoy!