Home Recipes Mixed Herb Butter

Mixed Herb Butter

Appetizer Crème Garlic
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Ingredients

Group 1

2000 g Debic Fry & Spread

250 g mixed herbs

50 g garlic

20 g salt

10 ml Tabasco

Debic products used

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Debic Fry & Spread 2KG

  • Contains 20% butter
  • Natural butter taste
  • Spreadable straight from the fridge

Preparation

Group 1

Beat Debic Fry & Spread butter in the planetary mixer till airy.

Chop the herbs and garlic finely and add together with the salt and the Tabasco, to the butter.

Fill a piping bagwith a serrated nozzle and pipe the herbal butter in the desired shape.

Store in the fridge or, if for a longer period, in the freezer.

Recipe tags Appetizer Crème Garlic Dinner Evening Butter CremeBruleeBourbon

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