Some things are quite simply better when they are home-made. Creamy, fresh butter spreads for example. They lift every dish to a higher level. These spreads are quick and easy to prepare yourself, using good quality butter. And they offer endless variations, with all sorts of fresh herbs and spices and other seasonings. In this Debic Blog, we present two spreads that perfectly complement the taste of smoked and grilled fish dishes. Are you up for a spicy taste boost from soft, melting butter? Read on and experiment for yourself!  

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Butter spread with yoghurt and lime

Ideal with smoked salmon.

  1. Beat the Debic Fry & Spread in the planet mixer until light and airy and add the yoghurt, lime juice and lime peel.
  2. Beat the mixture well and season with salt.

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Butter spread with black garlic and squid ink

Ideal with grilled squid.

  1. Beat the Debic Fry & Spread in the planet mixer until light and airy and add the black garlic purée and squid ink.
  2. Beat the mixture well and season with salt.

 

Tip

These recipes show you how easy it is to prepare your own butter spreads. Of course, you can give free rein to your creativity! Tip: try a butter spread with mascarpone and fresh basil leaves using Debic Fry & Spread. Delicious with grilled vegetables! 

 

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