Endless celebration possibilities
Claim Every Celebration!
Build efficiency on strong foundations. Debic’s Culinary Pastry Team has reimagined five classic bestsellers into versatile bases that unlock celebration possibilities all year round. Choose the base that fits your customer’s occasion - from impressive centrepieces for milestones to elegant mono-portions for intimate moments. With these five foundations, you can meet any request with confidence, creativity and consistent quality.
Cream cakes collection
Light, moist cream cakes reinvented with creative flavours and decorations.
Cream cake base
Cakes & tartsLight, moist cream cake for any occasion with creative flair.
Mother’s Day
Cakes & tartsCream cake with red fruits and a subtle rose glow.
Birthday cake
Cakes & tartsCream cake with lemon curd and colourful choux pastries.
New Year's wishes
Cakes & tartsCream cake with pear marmalade and caramel crémeux.
St. Honoré tower cakes collection
A spectacular St. Honoré–inspired creation elevated into a festive, show‑stopping pièce montée.
St. Honoré tower cake base
Cakes & tartsSt. Honoré tower cake with puff pastry and vanilla cream.
St. Honoré wedding cake
Cakes & tartsSt. Honoré tower cake with puff pastry and hazelnut praline cream.
St. Honoré baby shower cake
Cakes & tartsSt. Honoré tower cake with puff pastry, ruby chocolate, and blueberries.
St. Honoré Chinese New Year
Cakes & tartsSt. Honoré tower cake with puff pastry and caramel chocolate cream.
Square layer cakes collection
A light génoise with white chocolate chantilly offers the perfect canvas for seasonal twists-easily customised with different confits, decorations and flavours.
Square layer cake base
Cakes & tartsSquare layer cake with light génoise and white chocolate chantilly.
Birthday bliss
Cakes & tartsSquare layer matcha génoise with mango-passion fruit confit.
Father’s day chess cake
Cakes & tartsSquare layer cocoa génoise with speculaas spices.
Carnival
Cakes & tartsSquare layer raspberry génoise with raspberry-cherry confit.
Midnight stars
Cakes & tartsSquare layer lemon génoise with raspberry-cherry confit.
Graduation cake
Cakes & tartsSquare layer cocoa génoise with raspberry-cherry confit.
Entremet collection
Entremets showcase the pinnacle of layered pastry craft-small, refined creations that captivate with colourful glazes, playful details and subtle flavour twists.
Happy Easter
Cakes & tartsEntremets with cream cheese, Madeleine cake, and apple.
Garden party
Cakes & tartsEntremets with lychee, peach, and coconut.
Halloween
Cakes & tartsEntremets with rich pumpkin flavours for the spookiest night.
Thank you
Cakes & tartsEntremets with chocolate, violet tea, and raspberry.
Monoportions collection
Refined single servings that bring the luxury of celebration cakes to individual portions-perfect for intimate occasions or moments when every customer deserves their own personal indulgence.
Valentine’s day crush
Cakes & tartsMonoportions with almond, cherry, and quark.
Brew & bite
Cakes & tartsMonoportions with coffee and caramel.
The dark one
Cakes & tartsMonoportions with dark chocolate, hazelnut, and passion fruit.
Sweet 18
Cakes & tartsMonoportions with hazelnut, nougat, and orange.
Dowload our free brochure and transform your bestsellers into stunning celebration cakes with Debic Stand & Overrun. Discover recipes, tips, and free tools for year-round success.
Download the brochure
Time to turn everyday moments into profit! With Debic Stand & Overrun, you can transform your bestsellers into stunning celebration cakes for any occasion - from birthdays and weddings to seasonal festivities. Start creating showstopping cakes today!
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