Skip to main content

Debic is part of

FrieslandCampina Professional
  • Chef
  • Baker
  • Contact
  • Nederland flag
    Nederland
  • België - Nederlands flag
    België - Nederlands
  • Belgique - Français flag
    Belgique - Français
  • Česko flag
    Česko
  • Deutschland flag
    Deutschland
  • España flag
    España
  • France flag
    France
  • Italia flag
    Italia
  • Malaysia - English flag
    Malaysia - English
  • Polska flag
    Polska
  • Other countries - English flag
    Other countries - English
  • Thailand flag
    Thailand
  • Products
    Products
    • cream Cream
      • Whipping
      • Cooking
      • Spraycan
    • Butter Butter
      • Performance butter
      • Traditional butter
    • Desserts Desserts
    • Filling Filling
    • Ice cream & shakes Ice cream & shakes
    • Cream cheese Cream Cheese
    See all products
    Discover our products

    Stand & Overrun

    Premium whipping cream

    Discover more about Stand & Overrun
    Debic Stand & Overrun

    Culinaire Original

    Premium cooking cream

    Discover more about Culinaire Original
    Debic Culinaire Original
  • Recipes
    Recipes
    • Chefs Chefs
      • Appetizers
      • Cakes & tarts
      • Desserts
      • Garnishes
      • Main courses
      • Soups
      • Starters
      • Viennoiserie
    • Bakers Bakers
      • Appetizers
      • Cakes & tarts
      • Desserts
      • Garnishes
      • Ice creams
      • Viennoiserie
    • Popular themes
      • Autumn
      • Basic desserts
      • Love
      • New
      • Swissles
      • Winter
    See all recipes
    recipe-image

    Lemon leaf matcha roll

    Swissle

    Let's Swissle! Zesty citrus matcha Swiss roll.

    recipe-image

    Snow white

    Festive

    Delicately sweet holiday dessert with creamy layers.

  • Techniques
  • Events
  • News
    News
    • Debic Inspiration
      • Stories
      • Business tips
    See all news
    See our latest articles

    Debic wants to make the difference

    We are continuously working towards a fully sustainable dairy chain. Find out how Debic does it.

    Read the article
    Debic wants to make the difference

    Production scale up helps bakers innovate

    To challenge himself, Simone Devasini adds new products to his range every month.

    Read the article
    Production scale up helps bakers innovate
  • Partners
    Partners
    • Rolling pin and whisk A-F
      • Alberto Gipponi
      • Chef Gee
      • Clément Bouvier
      • Daniel Álvarez
      • Frank Haasnoot
    • Rolling pin and whisk G-L
      • Gaëtan Fiard
      • Gert De Mangeleer
      • Jan Smink
      • Jordi Guillem
      • Leonardo Di Carlo
      • Loi Ming Ai
      • Luca Montersino
    • Rolling pin and whisk M-Z
      • Michał Doroszkiewicz
      • Otto Tay
      • Pascal Molines
      • Petr Kunc
      • Sidney Schutte
      • Sylvain Marron
      • Thijs Vervloet
    Meet our ambassadors

    Debic ambassadors

    If there’s one thing we’re extra proud of, it’s our ambassadors from all over the world. Meet the top chefs who trust Debic. Discover their recipes, techniques, values, and why they choose us.

    Meet our ambassadors
    Debic ambassadors
  • Brochures
  • About
  • Let's Swissle!
  • Let's Swissle!

Debic is part of

FrieslandCampina Professional
Home Cream Plus Mascarpone brochure for bakers

Cream Plus Mascarpone brochure for bakers

Download the bakery brochure for Debic Cream Plus Mascarpone.

 

View related products

Debic Cream 1L
Cream with Sugar 1L
  • Firm structure
  • Nice white colour
  • Airy with a full cream taste
packshot ce hero
Cream 35% 1L
  • Suitable for cooking and whipping
  • Constant quality
  • Natural cream taste
Debic Cream 32% 2L - photo1 | Debic
Cream 32% 2L
  • For cooking and whipping applications
  • Constant quality
  • Mild cream taste

View related techniques

Sous vide vegetables - technique | Debic

Sous vide vegetables

Vacuum cooking of fish - technique | Debic

Vacuum cooking of fish

Drying vegetables and fruit - technique | Debic

Drying vegetables and fruit

Baking in a pan (in Roast & Fry) - technique | Debic

Pan frying with Debic Roast & Fry

Whipping cream with mixer - technique | Debic

How to whip cream with a mixer

See all techniques
Footer left image baker Footer left image chef

Made for professional hands

  • Newsletter signup
  • Frequently Asked Questions
  • Disclaimer
  • Privacy
  • Cookie policy
  • Cookie preferences

Debic is part of

FrieslandCampina Professional
Footer right image Footer right image
baker icon

You are browsing Debic for Bakers

For chefs
For bakers

debic for baker

debic for baker

To have access to all the content of the library, please complete the following

submit

The FrieslandCampina Privacy Policy applies.

Thank you!

You will receive the recipe in your email

Debic 100 Jaar Frank Haasnoot

Let us inspire you!

  • Get new recipes and techniques monthly in your inbox
  • Be the first to get updates about events/fairs, etc
  • Be part of the biggest community of chefs and bakers

By subscribing, you agree to our privacy statement