Get inspired during the masterclass held by our culinary advisors Bruno Van Vaerenbergh and Dré Eversteijn. They will show how vegan can be this good by creating the perfect vegan pastries. Easy to create, very tasteful and beautiful to look at.
Agenda of the masterclass
- Pistachio cake
- Brownie tart
- Mango coconut finger
Recipe for approximately 5 cakes of 16 cm
Recipe fore approximately 5 tarts 16 cm diameter
Pâte sablé with mango mouse and vegan whip