Spice

Embark on a flavour journey with spices that excite the palate.
Find spiced recipes where Debic products balance heat and aroma for a harmonious dish.

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Spice
28 recipes
Ducktape

Ducktape

Duck breast with licorice sauce and Thai basil.

Dough baked swede

With crème fraîche
Pepper cream sauce - photo1 | Debic

Pepper cream sauce

An inspirational recipe for pepper cream sauce with Debic Culinaire Original - f...
Speculaas Basic Recipe - photo1 | Debic
Festive

Speculaas

Traditional Dutch windmill cookies with buttery winter spices.
Rolling pin and whisk
By Debic's Culinary Team
Slow-cooked hokkaido pumpkin - photo1 | Debic

Slow-cooked hokkaido pumpkin

with cinnamon and basil cream sauce
photo1 | Debic

Fried sole

with artichoke cream and green apple
Yellow Curry - photo1 | Debic
Seafood

Yellow curry

Yellow curry with langoustine gyoza, crab, and aromatic Thai flavours.
Rolling pin and whisk
By Debic's Culinary Team
photo1 | Debic

Vanilla parfait

With cinnamon and almond crumble.
Rolling pin and whisk
By Debic Professionals
End of year crème brûlée - photo1 | Debic

End of year crème brûlée

Recipe for 10 portions
Debic tart tatin plated with a vanilla pod

Tarte Tatin - 1 large

An individual Tarte Tatin with three small quenelles of crème fraîche parfait. F...
Rolling pin and whisk
By Jeroen van Oijen & Hidde de Brabander
Strawberry vanilla entremet (technique: quenelle) - photo1 | Debic

Strawberry vanilla entremet

An inspiring recipe for a strawberry vanilla entremet with Bavarian cream, almon...
Dré Eversteijn
By Dré Eversteijn
Debic plated dame blanche by Thijs Vervloet

Dame Blanche by Thijs Vervloet

Chef Thijs Vervloet loves immaculately ironed table linen, silverware, cut glass...
Rolling pin and whisk
By Thijs Vervloet
strawberry salad

Strawberry salad

With mascarpone cream, Szechuan pepper, pink pepper and roses
Plated peanut chocolate recipe with cream being poured on top

Peanut chocolate

Gaëtan Fiard likes to use products from the region where he works: Bordeaux. ‘Wi...
Rolling pin and whisk
By Gaëtan Fiard
Caramelised pumpkin soup - photo1 | Debic
Autumn

Caramelised pumpkin soup

Velvety caramelised pumpkin soup with pickled pumpkin and Thai basil.
Rolling pin and whisk
By Culinary Team
Southern Fried Chicken - photo1 | Debic

Southern Fried Chicken

With chili oil
By Rocco de Santis

Red mullet in a crust of saffron bread

by Rocco de Santis
Father's day tie recipe

Father's Day tie

Perhaps you used to make a paper tie for your dad to mark Father's Day when you ...
Rolling pin and whisk
By Debic Professionals
Serrano ham croquettes

Serrano ham croquettes

Spanish serrano ham croquettes with honey mustard and roasted garlic mayonnaise.
Rolling pin and whisk
By Debic Professionals
Strawberry tart 2.0

Strawberry tart 2.0

A decadent strawberry tart with Breton shortbread, whipped vanilla ganache, and ...
Rolling pin and whisk
By Debic Professionals
Forest mushroom soup

Forest mushroom soup

Discover this creamy recipe with Debic Culinaire Végétop, shiitake and forest mu...
Ferry van Daal
By Ferry van Daal
Caribbean chicken

Caribbean chicken

Spice up your menu with this tasty chicken breast and creamy Caribbean sauce, ma...
Ferry van Daal
By Ferry van Daal
Corn soup espuma

Corn soup espuma

Discover our corn soup espuma made with Debic Culinaire Végétop and topped with ...
Rolling pin and whisk
By Debic Professionals
Sea bass

Sea bass

Fresh sea bass loin with creamy leche de tigre, garnished with sweet and sour fe...
Rolling pin and whisk
By Debic Professionals
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